Chicken is a popular protein that can get boring when prepared the same way. This hazelnut crumb-coated chicken recipe provides a delicious and easy way to elevate your chicken dish. The recipe includes a simple yet flavorful hazelnut coating made with crushed hazelnuts, breadcrumbs, and spices. The chicken is coated in flour, egg, and the hazelnut mixture before being baked in the oven until golden and crispy. This recipe can be adapted for different dietary needs and preferences, and can be served as a main course, appetizer, or in a salad or wrap.