At this point in baking history, we’ve pretty much seen every type of dessert you can imagine. We’re, of course, familiar with the classics, like and . We’ve even become fans of crosses of the classics, like the beloved ! And would you believe us if we told you that over four million people on TikTok have dreamt of (if not eaten) these inventive ? The one thing we hadn’t heard of, at least until recently, is the : the latest that combines a
with a buttery croissant!
The concept first came to light (or at least the light of our phone screens) when a TikTok user posted a video of the pastry hybrid from the Maison Louvard bakery in Paris, France. The video from of has since garnered almost a million views and counting! In the clip, Anna pans over the piles of pastries and its accompanying sign, which reads "” (If you can’t read French, just know that it’s a butter croissant stuffed and topped with cookie dough!) “It’s kind of like a croissant and a pain au chocolat,” Anna explains before devouring the warm, gooey treat.
The rest of TikTok (particularly ) soon caught onto the French bakery’s creation, leading a smattering of crookie recreations by those who couldn’t try the original in Paris. Calling for nothing but pre-made butter croissants and chocolate chip cookie dough, the recipe is as easy as pie (or should we say cookies)!
One TikTok user, , amassed 2.8 million views on her video demonstrating how to make crookies at home.
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