At this point in baking history, we’ve pretty much seen every type of dessert you can imagine. We’re, of course, familiar with the classics, like and . We’ve even become fans of crosses of the classics, like the beloved ! And would you believe us if we told you that over four million people on TikTok have dreamt of (if not eaten) these inventive ? The one thing we hadn’t heard of, at least until recently, is the : the latest that combines a
with a buttery croissant!
The concept first came to light (or at least the light of our phone screens) when a TikTok user posted a video of the pastry hybrid from the Maison Louvard bakery in Paris, France. The video from of has since garnered almost a million views and counting! In the clip, Anna pans over the piles of pastries and its accompanying sign, which reads "” (If you can’t read French, just know that it’s a butter croissant stuffed and topped with cookie dough!) “It’s kind of like a croissant and a pain au chocolat,” Anna explains before devouring the warm, gooey treat.
The rest of TikTok (particularly ) soon caught onto the French bakery’s creation, leading a smattering of crookie recreations by those who couldn’t try the original in Paris. Calling for nothing but pre-made butter croissants and chocolate chip cookie dough, the recipe is as easy as pie (or should we say cookies)!
One TikTok user, , amassed 2.8 million views on her video demonstrating how to make crookies at home.
The article is not finished. Click on the next page to continue.
The article is not finished. Click on the next page to continue.
Next page
