6
4-ounce boneless pork loin chops
1/2tsp.kosher salt, plus more to taste
Black pepper, to taste
1c.all-purpose flour
2large eggs
2tbsp.milk
11/2c.seasoned breadcrumbs
Vegetable oil, for frying
4tbsp.salted butter
8oz.white and/or cremini mushrooms, thickly sliced
shallot, finely chopped
1/2tsp.kosher salt
2tsp.fresh thyme, chopped
1/4c.all-purpose flour
11/2cups low-sodium chicken broth
1/2c.heavy cream
1/4c.fresh parsley, chopped
1tbsp.fresh lemon juice, plus wedges for serving
Green salad, for serving
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