With a dark, rich body and a light, pearly topping, this chocolate Guinness cake is a decadent representation of everyone's favorite . For such a hearty beer, the Guinness stout in the batter makes this incredibly light and soft. It pairs perfectly with the tangy, boozy glaze that gets drizzled on top. Want to go the extra mile? Make your own for the frosting. Serve this cake up for a and enjoy a spirited celebration!
What's Guinness cake made of?
One of the main ingredients in this Guinness cake is, well, Guinness stout beer. The slightly bitter, malty flavor pairs up nicely with dark chocolate. Don't worry about the bitterness coming through in the final cake, there is enough sugar to balance it all out. A chocolate cake that does not actually taste like chocolate is oh so sad. This recipe uses semisweet chocolate bars and cocoa powder for decadent flavor. Sour cream and butter gives this cake structure while still contributing to a tender crumb.
This may feel like a lot more baking soda than usual, but do not reach for the baking powder. Beer and baking soda make a great "uplifting" team!
Is there alcohol in Guinness cake?
While the alcohol does bake out of the cake itself, the icing does have a little bit of liquor; 2 tablespoons of heavy cream or milk can be used in place of .
Can you make this cake without the Guinness?
Your best bet here is to use a different chocolate cake recipe.
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