Of all the cozy Thanksgiving side dishes, corn pudding is my favorite.
It’s true, you can’t have a proper Thanksgiving feast without sweet potatoes or herbed dressing. However, fragrant corn pudding, with its dense luxurious texture, is the dish that makes holiday meals special.
Living in the South, I’d like to think I know a thing or two about corn pudding. I’ve made many recipes over the years, and eaten even more than I’d like to admit.
In my humble opinion, the best corn pudding versions have a heavy texture, a moist silky bite, a rustic corn flavor, and kernels of corn speckled throughout.
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