If an award was given out to the most versatile condiment, all signs point to the fan-favorite tomato sauce—and no, we aren't talking about ketchup! If you haven't guessed it, we're talking all things salsa. The Mexican is delightful in all its forms, whether chunky and scooped up with chips or sprinkled as a topping over . Here, we've gathered the best homemade salsa recipes to help you spice up weeknight dinners including sweet and spicy options.
You may have your favorite store-bought brand, but nothing beats a fresh salsa with ingredients you buy in bulk. Alex Drummond and her husband Mauricio swear by a . "I'm going to start making my own salsa instead of buying it at the store!" she said after the first try. Like Alex, we've included a roasted salsa, which is perfect for the summertime. Tomato-based salsas are always a classic choice, such as pico de gallo or restaurant-style salsa.
And don't worry if you don't know the —a lot of these recipes cover that in your favorite . But there are lots of other fruits and veggies you can try, too: pineapple, mango, corn, and even watermelon—all of which are ingredients that you'll find in other . Prepare to plan a heck of a lot more taco nights!
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