Here's a time-saving trick: the next time you whip up a pot of rice, try making a big batch to keep in the fridge! It's a great shortcut for meal prep and it can lead to many tasty rice recipes during the week. Now, we know what you're thinking: doesn't cooked rice get dry or clumpy when you make it ahead? The answer is… not necessarily! You just need to know how to reheat rice to bring it back to its original, fluffy state.
But do you reheat rice the right way, you ask? Ahead, we're sharing the secret to bringing leftover rice back to life without any of that unfortunate clump-age.
The article is not finished. Click on the next page to continue.
The article is not finished. Click on the next page to continue.
Next page
