Hasselback squash is a vegetarian option that can be a star dish at dinner parties. It is inspired by Hasselback potatoes and involves slicing the squash and filling it with seasonings. In this recipe, it is paired with a sweet and spicy agrodolce sauce.
As for the sauce, if you don't have moscato, you can use substitutes like white balsamic vinegar or apple cider vinegar.
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